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That's where the love comes from
I will never stop holding stadium chefs accountable for deliciousness. I'm a simple man, but that's my pledge to you.
Feb 204 min read


Brisket will always be a Texas staple
We all know how seriously I take my duty as a journalist, particularly when a stadium introduces a new menu. After covering severe weather this week, I determined we all needed a break, so I headed to Frisco to try the new dishes they'll serve at FC Dallas' home opener Saturday.
Mar 7, 20253 min read
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